Asian Turkey-Stuffed Bell Peppers with Broccoli



Bell peppers are stuffed with ground turkey and brown rice flavored with Asian spices, and served with a side of steamed broccoli.

Flavors of sesame and ginger infuse this savory Asian dish.

Red bell peppers are stuffed with ground turkey, brown rice, water chestnuts, carrots and spices, then roasted and served with steamed broccoli on the side.

This meal contains no gluten or dairy products.

SKU: 4-14

Free-range poultry is not only high in lean protein and B vitamins, but it also contains selenium, a trace mineral that supports immune function.

Bell peppers are a great source of carotenoids and vitamin C, as well as health-supportive sulfur compounds similar to those found in onions, garlic and cruciferous vegetables.

Carrots are high in the antioxidants beta-carotene and vitamin C, as well as fiber, folate, potassium and manganese.

Cruciferous vegetables like broccoli and cauliflower are a great source of vitamins C and K and contain nutritionally beneficial compounds called glucosinolates.

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